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Dressed Up Barbecue Recipes on a Budget
#lang1: From pulled pork to skirt steak we explore the cheapest cuts of meat available and how they can easily be tenderized and marinated all at the same time...
Dressed Up Barbecue Recipes on a Budget
#lang1: From pulled pork to skirt steak we explore the cheapest cuts of meat available and how they can easily be tenderized and marinated all at the same time...
Tank’s Bloody Mary Crock-pot Jambalaya
We combine Tank's Bloody Mary Cocktail Mix together with a standard Jambalaya recipe to make a Southwest version of this classic dish!
Tank’s Bloody Mary Crock-pot Jambalaya
We combine Tank's Bloody Mary Cocktail Mix together with a standard Jambalaya recipe to make a Southwest version of this classic dish!
Claude's Eat The Bowl Smokey Chili
(This recipe serves four) 2-3 tbsp. (depending how smoky you want the flavor) Claude's Western Style BBQ Sauce. 2 tbsp. (30 mL) vegetable oil or olive oil 1 cup (250...
Claude's Eat The Bowl Smokey Chili
(This recipe serves four) 2-3 tbsp. (depending how smoky you want the flavor) Claude's Western Style BBQ Sauce. 2 tbsp. (30 mL) vegetable oil or olive oil 1 cup (250...
Claude’s Sauces Cajun Creamy Chicken Pasta
Please check for more of our delicious pasta recipes! 2 boneless skinless chicken breast halves, cut into thin strips 4 ounces linguine, cooked al dente 2 teaspoons of Claude's Great...
Claude’s Sauces Cajun Creamy Chicken Pasta
Please check for more of our delicious pasta recipes! 2 boneless skinless chicken breast halves, cut into thin strips 4 ounces linguine, cooked al dente 2 teaspoons of Claude's Great...
Claude's Shredded Beef Tostadas
#lang1: Re-purpose that big hunk of leftover brisket you made with Claude's BBQ Brisket Marinade! In this recipe we'll turn your prized smoked creation into a wonderful weekend night leftover....
Claude's Shredded Beef Tostadas
#lang1: Re-purpose that big hunk of leftover brisket you made with Claude's BBQ Brisket Marinade! In this recipe we'll turn your prized smoked creation into a wonderful weekend night leftover....
Claude's Smoked Chili
2-3 tablespoons (depending on taste) Claude's Western Style BBQ Sauce 2 tablespoons of vegetable oil or olive oil 1 cup red and green bell peppers, minced 2 carrots, washed, peeled and...
Claude's Smoked Chili
2-3 tablespoons (depending on taste) Claude's Western Style BBQ Sauce 2 tablespoons of vegetable oil or olive oil 1 cup red and green bell peppers, minced 2 carrots, washed, peeled and...