- Tortilla chips
- Two bags of Casa Corona Re-Fried Beans, prepared
- Two cups grated cheddar cheese
- 4 med. avocados – diced
- 1 - 8 oz. can sliced black olives
- 1 - 8 oz. can of yellow, sweet corn
- 2 tomatoes, chopped
- 2 fresh jalapeños, chopped
Start the layering process!
Spread your chips... Add your beans evenly... Add your cheddar. Add the avocado, spread them around evenly...sprinkle your diced jalapeños over the beans, then add your tomatoes, black olives, then the corn.